Fish Plate

Art Institute of Chicago

Fish Plate

Attributed to the Perrone-Phrixos Group

Date
340-320 BCE
Medium
terracotta, red-figure
Culture
Taranto
Department
Arts of Greece, Rome, and Byzantium
Institution
Art Institute of Chicago

Decorated tableware enlivened festive meals. The red-figure plates were used, as their decoration suggests, for serving seafood, a staple of the Mediterranean diet. Tasty juices pooled in the central concavity, which may also have contained sauces.

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Object type
AAT300193015

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